This shaking keeps me steady....

This shaking keeps me steady. I should know.
What falls away is always. And is near.
I wake to sleep, and take my waking slow.
I learn by going where I have to go.

"The Waking" by Theodore Roethke
saltairandfarm:

(via Nectar)
PROSECCO SPARKLER WITH MINT, LAVENDER AND LEMON
1 cup water1 cup sugar1/2 cup mint leaves, loosely packed3/4 teaspoon dried lavender3 strips of lemon peel, using a vegetable peeler1 bottle of Italian proseccoclub soda
In a small saucepan, bring water, sugar, mint, lavender and lemon peel to a simmer until all sugar is dissolved.  Allow to cool and strain syrup through a sieve, discard remaining mint, lavender and lemon peel.  Syrup can be made ahead and refrigerated.  Will last for up to 2 weeks.Fill small glasses or champagne flutes 2/3 full with prosecco.  Add in 1 to 2 teaspoons of simple syrup depending on desired sweetness.  Top off with club soda and serve. 

saltairandfarm:

(via Nectar)

PROSECCO SPARKLER WITH MINT, LAVENDER AND LEMON

1 cup water
1 cup sugar
1/2 cup mint leaves, loosely packed
3/4 teaspoon dried lavender
3 strips of lemon peel, using a vegetable peeler
1 bottle of Italian prosecco
club soda

In a small saucepan, bring water, sugar, mint, lavender and lemon peel to a simmer until all sugar is dissolved.  Allow to cool and strain syrup through a sieve, discard remaining mint, lavender and lemon peel.  Syrup can be made ahead and refrigerated.  Will last for up to 2 weeks.
Fill small glasses or champagne flutes 2/3 full with prosecco.  Add in 1 to 2 teaspoons of simple syrup depending on desired sweetness.  Top off with club soda and serve. 

(via awelltraveledwoman)

  1. idloveyou69 reblogged this from classylittlelady
  2. classylittlelady reblogged this from awelltraveledwoman
  3. ryanssmith reblogged this from awelltraveledwoman
  4. charlesemerson reblogged this from curiosites
  5. thisshakingkeepsmesteady reblogged this from awelltraveledwoman
  6. yougivegoodface reblogged this from zengypsy
  7. emergencychampagne reblogged this from saltairandfarm
  8. huckleberrygeneral reblogged this from awelltraveledwoman
  9. crashingquills reblogged this from awelltraveledwoman
  10. 1000shimmeringmoons reblogged this from zengypsy
  11. returntotheearth reblogged this from awelltraveledwoman
  12. the-quiet-little-lady reblogged this from piningdamnsel
  13. brodibecomingbrodi reblogged this from awelltraveledwoman
  14. jgourmet reblogged this from awelltraveledwoman and added:
    PROSECCO SPARKLER WITH MINT, LAVENDER AND LEMON 1 cup water 1 cup sugar 1/2 cup mint leaves, loosely packed 3/4 teaspoon...
  15. tcarmusing reblogged this from saltairandfarm
  16. thetudorhouse reblogged this from danslesfleurs
  17. climbinmyboughs reblogged this from greenlikebathwater
  18. stopcallingmeames reblogged this from greenlikebathwater and added:
    Ooohhhhhh….I’m loving this and I have a soft spot for Prosecco.
  19. lmcparticulier reblogged this from greenlikebathwater
  20. shetookachance reblogged this from greenlikebathwater
  21. coffeefriend reblogged this from greenlikebathwater and added:
    PROSECCO SPARKLER WITH MINT, LAVENDER AND LEMON 1 cup water 1 cup sugar 1/2 cup mint leaves, loosely packed 3/4 teaspoon...
  22. greenlikebathwater reblogged this from curiosites
  23. swallow-and-the-swift reblogged this from awelltraveledwoman and added:
    Sounds like the perfect summer drink!
  24. facciamotrentuno reblogged this from awelltraveledwoman
  25. eatingbuddy reblogged this from awelltraveledwoman
  26. eunieandlena reblogged this from awelltraveledwoman
  27. nicholasiam reblogged this from awelltraveledwoman
  28. opalsinearrings reblogged this from awelltraveledwoman